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Imported Red Wine

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  1. US$155.40

    Isaac Fernandez Selección

    Campo de Borja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    “The 2017 Garnacha Tinto from Legado del Moncayo is nicely ripe, coming in at fourteen percent octane and delivering a classic varietal nose of black raspberries, roasted venison, pepper, garrigue, a touch of celery seed and a complex base of stony soil tones. On the palate the wine is full-bodied, complex and impressively soil-driven, with a rock solid core, ripe tannins and a long, tangy and very well-balanced finish. This is an insanely good value at $11 per bottle here in the states and reminds me of when Châteauneuf du Pape was the bargain in French wines back in the early 1980s! It is approachable today, but will also age very nicely and will be even better with a few years in the cellar to let the tannins soften up a bit more. A great value! 2019- 2035.”

    90 points - John Gilman, View from the Cellar, Dec 2018 (2017 vintage)

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  2. US$179.40

    Colinas do Douro

    Douro (Portugal), Portugal (Portugal)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    "Produced from old vines, this blend of Touriga Nacional, Touriga Franca and Tinta Roriz is rich and dense. It has firm tannins at this young stage although it is obviously going to become a generous rich wine as it develops. It has a fine future of complex structure and fruit."

    91 points - Wine Enthusiast, July 2019

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  3. US$179.40

    Luigi Righetti

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Roasted Vegetables, Vegetables


    Valpolicella is the quintessential pizza and pasta wine, grown in the Veneto region of Italy, just north of Verona. Aromatic wine with cherries and a hint of almond. Lighter-bodied and predominantly fruity, it shows unusually good fruit concentration for Valpolicella, with lovely cherry fruit flavours, violets and a hint of white pepper.

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  4. US$179.40

    Canapi

    Italy (Italy), Sicily (Italy)

    12 x 750 ml

    Ham, Hard Cheese, Pasta, Red Meat, Vegetables


    100% Nero d'Avola. Deep colour. Full of ripe red berry aromas and flavours supported by soft tannins. The finish is fresh and elegant. This wine is perfect for drinking with pasta dishes and bbq but also on its own.

     

    Gold Medal - Gilbert & Gaillard 2019

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  5. US$179.40

    Fiuza

    Portugal (Portugal), Tejo (Portugal)

    12 x 750 ml

    Breads, Hard Cheese, Red Meat, Vegetables


    "Structured and still young, this rich wine is full of dusty tannins as well as dark black fruits. Blending Touriga Nacional and Cabernet Sauvignon has given a wine with excellent aging potential. Firm and concentrated now, it needs to age until 2020."

    91 points - Wine Enthusiast, Nov 2018

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  6. US$179.40

    Andover Estate

    California (USA), Central Coast (USA)

    12 x 750 ml

    Breads, Cured Meat, Ham, Red Meat, Roasted Vegetables


    Andover wines are pure expressions of their varieties and the singular terroir of our estate vineyards. This Pinot Noir is high toned, open and perfumed with intense aromatics and layers of ripe red fruit. Flavors of strawberries, raspberries and cherries blend elegantly with an underlying stratum of vanilla from 12 months of aging on French oak. The tannins are soft and silky and the finish is elegant and graceful. Arroyo Seco is a remarkable sub-appellation that consistently yields a deep and compelling Pinot Noir.

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  7. US$179.40

    Bodega Classica

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    "The palate is medium-bodied with fine tannin: tart red berried fruit, laced with tobacco and dried herbs on the dry, crisp finish. This is a superb classical Rioja Crianza and a stunning value."
    90 points - James Suckling, July 2019
    Best Buy - Peñín Guide 2020
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  8. US$179.40

    Bodegas Antonio Candela

    Spain (Spain), Yecla (Spain)

    12 x 750 ml

    Breads, Hard Cheese, Lard, Pasta, Red Meat, Vegetables


    "The raw meatiness of the monastrell variety pops out of the glass here. Brambles, heather, charcuterie, beetroot and bracken are all in play. Chewy and very spicy, this trades in deep flavors of undergrowth, encased in mouth-puckering tannins. Luckily, the wood is played out very succinctly, and this ends with acid kick and finesse."
    91 points - James Suckling, July 2019
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  9. US$179.40

    Volpetto

    Italy (Italy), Tuscany (Italy)

    6 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Volpetto Chianti Riserva has a highly concentrated bouquet. Well structured and full-bodied, the tannins are well-integrated giving a smooth, yet complex wine with a deep intensity of fruit and a powerful, long finish.

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  10. US$203.40

    Chateau Gromel Bel Air

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    First PO sold out. Next PO is available at the delivery time estimated above

    This wine has a beautiful ruby colour, bright with purple reflections. Concentrated dark berry on the nose, it shows a dominant mix of ripe cherry, cassis, blackberry and plum. Silky smooth on the palate, with soft but well-structured tannins, rounded, long with a fruity and lingering finish. This is a well-balanced wine showing a lovely mature character.

    Gold Medal - Concours International de Lyon 2017

    Gold Medal - Gilbert & Gaillard 2016

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